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Food and Drink

Orecchiette alla Potentina- Adding Pasta
Food and Drink Recipes

Orecchiette alla Potentina

I cooked Italian food at the weekend, something that I rarely do. I don’t know why I don’t cook Italian cuisine more but I think it’s because I haven’t educated myself more on the regional variations of dishes that…

Bo Kantina Glasgow
Food and Drink

Hello Bó Kantina, See you soon Burger Meats Bun

Say hello to the new baby on the block, Bó Kantina, the brain child of Burger Meats Bun duo Ben Dantzic and James Forrest. The original Korean-inspired concept bar & restaurant will bring a taste of East Asia to Glasgow when it…

Asparagus and Mozzarella Salad
Food and Drink Food Reviews

Dinner at Millennium Hotel Glasgow

I’ve walked past The Millennium Hotel on George Square numerous times, all the while peaking through the glass windows at the diners. It is a place that I had never really thought about eating in as Glasgow has an abundance of…

The Tea Makers of London- Loose Leaf Tea
Food and Drink

The Tea Makers of London

Even though I’m addicted to coffee, there are times when only tea will do. I love nothing better than a big ol’ mug of tea on days when my stomach is killing me- the downfall of having severe IBS…

Maître Choux- Eclairs
Food and Drink Travel

Maître Choux, South Kensington, London

I first heard about Maître Choux on Twitter after one of my followers retweeted an article about the newly opened shop. The pictures of their eclairs, choux and chouquettes sold the deal for me. I was definitely going to make the…