The BBC Good Food Show Scotland kicked off in sensational style yesterday with Paul Hollywood and Mary Berry doing the honours of cutting the ribbon. I for one was very excited for another year of the best food and…
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Food and Drink
I cooked Italian food at the weekend, something that I rarely do. I don’t know why I don’t cook Italian cuisine more but I think it’s because I haven’t educated myself more on the regional variations of dishes that…
Say hello to the new baby on the block, Bó Kantina, the brain child of Burger Meats Bun duo Ben Dantzic and James Forrest. The original Korean-inspired concept bar & restaurant will bring a taste of East Asia to Glasgow when it…
Ever since I first visited Glasgow Central Station’s underground restaurant Alston Bar & Beef, I’ve been a firm fan, going back time and again. I like to think of Alston as Glasgow’s best kept secret which you enter via a secret passage door…
I’ve walked past The Millennium Hotel on George Square numerous times, all the while peaking through the glass windows at the diners. It is a place that I had never really thought about eating in as Glasgow has an abundance of…
Even though I’m addicted to coffee, there are times when only tea will do. I love nothing better than a big ol’ mug of tea on days when my stomach is killing me- the downfall of having severe IBS…
When I feel like steak for dinner, I usually get a rib eye for its soft marble, succulence and flavour. It’s been my staple go-to cut for a number of years. However, when Donald Russell contacted me to ask if…
I first heard about Maître Choux on Twitter after one of my followers retweeted an article about the newly opened shop. The pictures of their eclairs, choux and chouquettes sold the deal for me. I was definitely going to make the…
Summer is upon us. Well, the odd day or two if you live in Scotland like I do. There’s no better way to celebrate a sunny day than packing a picnic, head out to your local park (or back garden!) and stuff…
After flying into London City Airport, making our way into Central London to leave our luggage at Kings Cross Station, it was definitely time for some well deserved food. We had plans to go see Wicked that evening so…
